| click
above to download a pdf of our tapas menu |
chorizo |
| tapas | ||
| aceitunas
adobadas pickled spanish olives |
5.00 | |
| boquerones
en vinagre fresh anchovies in a vinaigrette |
8.75 | |
| calamares
al ajo squid broiled with garlic |
8.75 | |
| callos
a la gallega tripe, sausage, and chickpea stew |
7.50 | |
| camarones
al ajillo shrimp sauteed in garlic & olive oil |
8.75 | |
| champinones
al ajillo mushrooms sauteed in garlic |
7.75 | |
| champinones
rellenos mushrooms stuffed with seasoned bread crumbs |
8.75 | |
| chorizo spanish sausage sauteed in red wine |
8.75 | |
| chorizo
asado grilled spanish sausage |
8.75 | |
| esparragos
blancos de navarra con mayonesa white asparagus from spain served with mayonnaise |
8.50 | |
| frijoles
gratinados black beans with grated cheese |
6.75 | |
| langostinos
a la plancha large tangy sauteed shrimp in the shell |
9.75 | |
| mejilones
al ajillo mussels in garlic & olive oil |
8.75 | |
| pan
con tomate y ajo french bread with tomato & garlic |
6.75 | |
| patatas
bravas chunky fried potatoes in a tangy tomato sauce |
7.75 | |
| pimientos
de piquillo rellenos lightly fried spanish piquillo peppers stuffed with tuna and topped with a red sauce |
9.50 | |
| pulpo
a la gallega octopus in olive oil & paprika |
10.75 | |
| sestita
de tomate stuffed tomato with spanish style tuna salad |
7.75 | |
| tortilla espanola thick potato, egg, & onion omelette |
7.00 | |
| vieras
al estilo vigo scallops lightly baked with cheese and tomato sauce |
8.75 | |
| jamon
serrano y queso manchego country ham and manchego cheese |
10.00 | |
| croquetas
de bacalao, pollo, o jamon(4) codfish, chicken, or ham croquettes (4 pieces) |
7.00 |